Use this versatile stem ginger to elevate your homemade cakes, puddings, and desserts with authentic British flavor. It adds a zesty sweetness ideal for festive treats or everyday snacking.
M&S Stem Ginger in Syrup
Features
Versatile & Delicious Ingredients for Cooks, For cakes & puddings
Further description
For home baking recipe ideas visit: www.marksandspencer.com/homebaking
Country of origin
Made in the UK with ginger from China
Nutritional data
| Typical Values per 100g (drained) |
|---|
| Energy 1214kJ/286kcal |
| Fat 1.5g |
| of which saturates 0.7g |
| Carbohydrate 67.6g |
| of which sugars 63.2g |
| Fibre 0.9g |
| Protein 0.1g |
| Salt 0.10g |
Storage
For Best Before End (BBE), see lid. Store in a cool, dry place. Once opened, refrigerate and eat within 4 weeks.
Package type
Jar
Recycling information
Jar - Recycle; Lid - Recycle
Other Information
Full Product Name: Stem ginger in syrup
Usage: 6 Servings
Additional Information: © Marks and Spencer plc
Ingredients
Ginger, Sugar, Water
Manufacturer
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
Returns
Marks and Spencer plc, PO Box 3339, Chester, CH99 9QS, United Kingdom.
